Geisha, Sushi With a Flair Menu
Welcome to Geisha, Sushi With a Flair, a beloved culinary gem located at 17097 Airline Hwy, Prairieville, LA. Here, sushi takes center stage in a vibrant setting that doesn’t compromise on flavor or presentation. Diners rave about the Crunchy Crab Stick Salad and the exquisite Sumo Roll, both must-tries that showcase the restaurant's creative flair.
Not only is the sushi—like the delightful Aloha Roll and Dynamite Roll—crafted to perfection, but the service is equally top-notch, creating a welcoming experience that keeps patrons coming back. Guests frequently enjoy miso soup, pork dumplings, and shrimp tempura, although a warm serving would enhance the experience even more. With strong drinks and a lively atmosphere, Geisha is truly a standout destination for sushi lovers!
Lunch Menu - Lunch Specials
Sashimi Lunch
Fresh tuna, salmon, whitefish, yellowtail, mackerel, octopus, and kani. Raw.
Hibachi Style Steak Lunch
Teppanyaki style steak served with grilled veggies, fried rice, and your choice of side.
Don Buri Lunch
Grilled eel over sushi rice with masago, eel sauce, and sesame seeds. Served with your choice of side.
Chicken Katsu Lunch
Chicken breast lightly breaded with Japanese bread crumbs. Topped with a sweet katsu sauce and served with Asian veggies, steamed rice, and your choice of side.
Nigiri Lunch
An assortment of tuna, salmon, white fish, ebi, and kani placed on top of sushi rice. Served with a California roll. Raw.
Teriyaki Chicken Lunch
Grilled chicken breast glazed with teriyaki sauce and sesame seeds. Accompanied by Sauteed Asian veggies, steamed rice, and your choice of side.
Sushi Lunch
Your choice of (2) half rolls: crunchy, California, snow crab, spicy tuna, or dynamite. Served with (1) tempura shrimp and (2) pork dumplings. Raw.
Chirachi Lunch
Assortment of fresh fish over steamed rice and masago. Raw.
Hibachi Style Chicken Lunch
Teppanyaki style chicken served with grilled veggies, fried rice, and your choice of side.
Teriyaki Salmon Lunch
Fresh grilled salmon glazed with teriyaki sauce and sesame seeds. Accompanied by Sauteed Asian veggies, steamed rice, and your choice of side.
Tempura Crab Sticks
Crispy tempura crab sticks served with a side of spicy honey sauce.
Fresh Jalapeno Poppers
Jalapeno stuffed with snow crab and cream cheese. Deep fried with a light panko crust and served with a side of wasabi ranch or spicy mayo.
Samurai Scallops
Pan-seared scallops in a honey Dijon sauce. Garnished with fresh chives.
Nigiri Sampler
Nigiri sushi (4 pieces) served with a California roll. Raw.
Baked Salmon
Baked salmon and snow crab topped off with masago sauce, eel sauce, green onions, sesame seeds, and masago.
Gyoza Dumplings
Your choice of pork or shrimp (steamed, fried, or pan-fried). Paired with a sweet and spicy dumpling sauce.
Kickin' Chicken
Chicken strips lightly battered and tossed in a spicy honey sauce. Topped off with sesame seeds and fresh chives.
Tempura Sampler
Crispy tempura shrimp, asparagus, onion ring, sweet potato, and broccoli served with a tempura dipping sauce.
Tokyo Egg Rolls
Delightfully crispy pork egg rolls with a side of sweet chili sauce.
Beef Tataki
Thinly sliced seared beef over red onions with ponzu sauce. Topped with green onions.
Edamame
Lightly salted steamed soy beans.
Blackened Tuna Tataki
Seared, seasoned tuna thinly sliced over red onions and topped with our house ponzu sauce and green onions. Raw.
Yellowtail Yuzu
Thin slices of yellowtail accompanied with Jalapeno, cilantro, lemon zest, and yuzu soy sauce.
Paradise Shrimp
Fried coconut shrimp with a honey Dijon sauce.
Sashimi Sampler
Chef's selection of fresh fish. Raw.
Who Dat Nachos
Five wonton chips topped with fresh tuna sashimi, cilantro lime slaw, jalapeno, avocado, spicy mayo, green onion, and sesame seeds.
Appetizers
Entrees
Hibachi-Style Steak
Teppanyaki style new York strip served with grilled veggies and fried rice. Served with your choice of side.
Yaki Udon
Your choice of protein with stir-fried veggies and udon noodles. Served with your choice of side.
Sashimi Dinner
Fresh tuna, salmon, whitefish, yellowtail, mackerel, octopus, and crabstick. Served with your choice of side. Raw.
Teriyaki Chicken
Grilled chicken breast glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
Teriyaki Salmon
Fresh grilled salmon glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
Hawaiian Fried Rice
Stir-fried rice, pineapple, and carrots topped with fresh basil and cherry tomatoes. Served with your choice of side.
Hibachi-Style Lobster
Teppanyaki style lobster served with hibachi veggies & fried rice
Nigiri Dinner
Assortment of tuna, salmon, whitefish, yellowtail, grilled eel, octopus, shrimp, smelt roe, and crabstick individually placed on sushi rice. Served with a tuna roll and your choice of side. Raw.
Hibachi-Style Chicken
Teppanyaki style chicken served with grilled veggies and fried rice. Served with your choice of side.
Bento Box
For kids 10 and under. Your choice of protein, veggies and side with fried rice, a California roll, or a crunch roll.
Chicken Katsu
Lightly breaded chicken breast topped with a sweet katsu sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
Don Buri
Grilled eel over sushi rice, masago, eel sauce, and sesame seeds. Served with your choice of side.
Tempura Dinner
Crispy tempura shrimp, onion rings, sweet potatoes, asparagus, and broccoli. Served with our house tempura sauce and your choice of side.
Hibachi-Style Shrimp
Teppanyaki style shrimp served with grilled veggies and fried rice. Served with your choice of side.
Teriyaki Steak
Grilled ribeye glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
Seaweed Salad
Seaweed salad.
Miso Soup
Tofu, seaweed, and green onions in miso broth.
House Salad
Lettuce, cucumbers, pineapples, and cherry tomatoes with your choice of wasabi ranch or ginger dressing.
Ika (Squid) Salad
Salmon Skin Salad
Crispy salmon skin, cucumbers, masago, shredded crab stick, green onions, masago, and sesame seeds lightly tossed in ponzu sauce.
Snow Crab Salad
Snow crab place in a ring of thinly sliced avocado, topped off with a dash of sesame seed and masago.
Seafood Salad
A fresh assortment of fish, cucumbers, shredded crab stick, avocado, green onions, masago, and sesame seeds tossed together in our house ponzu.
Geisha Salad
A mixture of seaweed salad, squid salad, snow crab, avocado, masago, sesame seeds, and our unique cucumber "noodles." Tossed in a Japanese vinaigrette.
Cucumber & Crab Stick Salad
Thinly sliced cucumbers, shredded crab stick, green onions, masago, and sesame seeds lightly tossed in ponzu sauce.
Clear Soup
Clear noodles, green onions, and mushrooms in soy broth.
Soup & Salad
Sides
Zucchini
Zucchini grilled in our house sauce.
Broccoli
Fresh broccoli grilled in our house sauce.
Grilled Veggies
Broccoli, zucchini, onions, and mushrooms.
Fried Rice
Rice fried with eggs, carrots, and onions.
White Rice
Hotategi (Scallops)
Sake (Salmon)
Raw.
Tobiko (Flying Fish Roe)
Raw.
Whitefish (Escolar)
Raw.
Tako (Octopus)
Masago (Smelt Roe)
Raw.
Hamachi (Yellowtail)
Maguro (Tuna)
Raw.
Tamago (Japanese Omelette)
Baked Green Mussels
Saba (Mackerel)
Raw.
Spicy Tuna
Raw.
Kani (Crabstick)
Hokkigai (Surf Clam)
Unagi (BBQ Eel)
Uzura (Quail Egg)
Sashimi & Nigiri
Sauces
Naruto Sauce
Spicy Ponzu Sauce
Fresh Wasabi
Actual wasabi root. An upgrade for the wasabi fan!.
Ponzu Sauce / Dressing
Aloha Sauce
Our aloha roll sauce (sweet cream, eel, spicy mayo, sriracha).
Katsu Sauce
Ginger Dressing
Sweet Chili Sauce
Our eggroll sauce.
Spicy Honey
Our kickin' chicken sauce.
Sriracha
Sweet Cream Sauce
Spicy Mayo
Hibachi Sauce
Our homemade "yum yum" sauce.
Dijon Sauce
Eel Sauce
Fleur De Sauce
Our Fleur de lis roll sauce (eel, spicy mayo, sriracha).
Dumpling Sauce
Tempura Sauce
Wasabi Ranch Dressing
Teriyaki Sauce
Spicy Eel Sauce
Bottled Drink
Lunch Menu - Beverages
Beverages
Green Tea
(16 oz) To-go cup.
Coffee
(16 oz) To-go cup.
Ice Tea
(16 oz) To-go cup.
20 Oz Bottled Coca-Cola
The cold, refreshing, sparkling classic that America loves.
Japanese Soda Pop
(6.7 oz) bottled. blue soda flavor.
Fountain Drinks
(16 oz) To-go cup.
Bottled Drink
Aloha Roll Coca-Cola Combo
Coconut shrimp, snow crab, and mango topped with strawberries and kiwi. Served with a combination of our house sauces. Your choice of bottled drink.
Sushi Lunch Coca-Cola Combo
Your choice of (2) half rolls: crunchy, California, snow crab, spicy tuna, or dynamite. Served with (1) tempura shrimp and (2) pork dumplings. Raw. Your choice of bottled drink.
Mount Fuji Roll Coca-Cola Combo
California roll topped with a mountain of baked snow crab, spicy scallop mix, eel sauce, spicy mayo, masago, green onions, and sesame seeds. Your choice of bottled drink.
Over The Rainbow Roll Coca-Cola Combo
Snow crab and asparagus topped with tuna, salmon, yellowtail, whitefish, and avocado. Raw. Your choice of bottled drink.
Hibachi Style Chicken Coca-Cola Combo
Teppanyaki style chicken served with grilled veggies and fried rice. Served with your choice of side. Your choice of bottled drink.
Kicken Chicken Roll Coca-Cola Combo
Your choice of bottled drink.
Death Valley Roll Coca-Cola Combo
Tempura shrimp, snowcrab, spicy crawfish, cream cheese, wrapped in soy. Deep fried in panko, topped with spicy mayo, eel sauce, green onion, and masago. Your choice of bottled drink.
Marilyn MonRoll Coca-Cola Combo
Tempura shrimp, snow crab, and avocado topped with crab stick, eel sauce, tempura crumbs and a sweet house sauce. Your choice of bottled drink.
Coca-Cola Combos
Geisha Specialty Rolls
Marilyn Monroll
Tempura shrimp, snow crab, and avocado topped with crab stick, eel sauce, tempura crumbs and a sweet house sauce.
Fleur De Lis Roll
Escolar, salmon, cream cheese, snow crab, and green onions (no rice). Lightly panko crusted and deep fried with a spicy eel sauce on the side.
Soft-Shell Crab Roll
Tempura soft-shell crab, snow crab, cucumber, avocado, and masago topped with eel sauce and sesame seeds.
Over The Rainbow Roll
Snow crab and asparagus topped with tuna, salmon, yellowtail, whitefish, and avocado. Raw.
Aloha Roll
Coconut shrimp, snow crab, and mango topped with strawberries and kiwi. Served with a combination of our house sauces.
Cowboy Roll
Thinly sliced sirloin wrapped around asparagus. Grilled to perfection and topped with teriyaki glaze, fresh chives, and sesame seeds.
Geisha Roll
Let us show our flair! Snow crab and tempura crumbs topped off with an assortment of fish, eel sauce, and masago sauce. Baked to perfection.
Filet Mignon Roll
Snow crab, asparagus, and avocado topped with teriyaki torched filet, eel sauce, spicy mayo, and green onions.
Lagniappe Roll
Snow crab, cucumbers, and tempura oysters baked in a seafood sauce. Wrapped in soy and topped with scallops, crab stick, crawfish, eel sauce, sesame seeds, and masago.
Sumo Roll
Spicy tuna, snow crab, and cucumber. Topped with fresh tuna, jalapeAos, fried onions, masago, green onions, ponzu, and a tangy house sauce. Raw.
Fat Tuesday Roll
Tempura shrimp, snow crab, and cream cheese topped off with Cajun seared tuna, eel sauce, sriracha, and green onions. Raw.
Kickin' Chicken Roll
Tempura chicken, snow crab, cucumbers, and asparagus wrapped in rice paper and topped with a spicy honey sauce.
Samurai Roll
Tempura shrimp, cucumber, avocado topped with snowcrab, spicy tuna, fried crabstick, eel sauce, spicy mayo, sriracha, masago, and green onions.
East Coast Roll
Tempura lobster (tossed in a spicy chef's sauce), lettuce, and snow crab wrapped in rice paper. Topped off with eel sauce and spicy mayo.
Mount Fuji Roll
California roll topped with a mountain of baked snow crab, spicy scallop mix, eel sauce, spicy mayo, masago, green onions, and sesame seeds.
Volcano Roll
Snow crab and cucumbers topped with spicy tuna, tempura crumbs, masago, green onions, eel sauce, and spicy mayo. Raw.
Bayou Roll
Snowcrab, spicy crawfish, asparagus topped with tempura escolar, spicy mayo, eel sauce, green onions and masago.
Black Dragon Roll
Snowcrab, cucumber topped with BBQ eel, thinly sliced avocado, tempura crumbs, spicy eel sauce and sesame seeds.
Mango Tango
Spicy tuna, spicy salmon, snowcrab, cucumbers wrapped in soy paper with no rice. Topped with yellowtail, mango, ponzu sauce, sriracha, cilantro and green onions.
Bomb Com Roll
Spicy salmon and cucumbers topped with snow crab, tempura crumbs, masago, green onions and an eruption of spicy mayo and eel sauce.
Sunset Roll
Tuna, yellowtail, asparagus, and cucumber. Topped with salmon, thinly sliced lemon, green onions, masago, and a side of spicy ponzu. Raw.
Death Valley Roll
Tempura shrimp, snowcrab, spicy crawfish, cream cheese, wrapped in soy. Deep fried in panko, topped with spicy mayo, eel sauce, green onion, and masago.
Rock N Roll
Tempura shrimp, snow crab, cucumber, avocado, and masago wrapped in soy paper. Topped off with eel sauce and sesame seeds.
Snow Crab Naruto Roll
Snow crab, avocado, and asparagus wrapped in cucumber with a drizzle of naruto sauce.
Pacific Roll
Tuna, salmon, whitefish, avocado, and snow crab topped with wasabi tobiko. Raw.
Kani Naruto Roll
Crab stick, avocado, and masago wrapped in cucumber with a drizzle of naruto sauce.
Tuna Roll
Fresh tuna and rice wrapped in seaweed. Raw.
Salmon Skin Roll
Crispy salmon skin, cucumber, green onions, and masago.
Salmon Roll
Fresh salmon and rice wrapped in seaweed. Raw.
Crunchy Roll
Snow crab and tempura crumbs
Spicy Scallop Roll
Spicy scallops and avocado.
Spicy Salmon
Spicy salmon & cucumber.
Yellowtail Roll
Yellowtail, green onions, and rice wrapped in seaweed. Raw.
California Roll
Cucumber, avocado, crab stick, and masago.
Snow Crab Roll
Snow crab, avocado, and asparagus.
Spicy Tuna Roll
Spicy tuna and cucumber. Raw.
Eel Roll
BBQ eel, masago, cucumber, avocado, and sprouts topped off with eel sauce.
Philly Roll
Smoked salmon, cream cheese, and avocado. Raw.
Shrimp Tempura Roll
Tempura shrimp, cucumber, avocado, and masago on the outside. Topped off with eel sauce and sesame seeds.
Spicy Crawfish Roll
Spicy crawfish & asparagus
Dynamite Roll
Spicy tuna, salmon, escolar, cucumber, and daikon sprouts. Raw.
Classic Sushi Rolls
Dessert
Fried Ice Cream
Apple Tart
Ice Cream Sundae
A scoop of vanilla ice cream topped with caramel. Chocolate, whipped cream, and a cherry.